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Police in Wyandotte, Michigan arrested a grandfather for "super drunk" driving with his young granddaughter in the car.According to police, the grandfather blew a .25 BAC during booking, which is more than three times the state legal limit of .08, which designates him as "super drunk." His 20-month-old granddaughter was in the car at the time."Good catch on this one Ofc. N. Stathakis. You never know if a tragedy was just prevented," the department wrote on Facebook.Wyandotte police quipped saying that drinks must be extra potent this week. "One drunk driver only drank 2 beers but registered a .30 during booking. Another drunk driver said he only had 3 drinks and registered a .25." 702

Parked on the corner of a Kenmore, Washington brewery is a bright orange food truck. It’s called The Vet Chef and inside is a former Marine with a passion for food.“The restaurant is a lot like the military,” said Chef Kyle Gourlie.“You have to do things at a certain time, follow the orders of the head chef,” said fellow veteran, Paul Welling, who worked at The Vet Chef for several years.Marine Corps Veteran Kyle Gourlie is used to following orders. “I did one tour to Ramadi, Iraq. I was a machine gunner on the top of a Humvee," he recalled. His orders look a little different these days, and he’s grateful for the new adventure. This food truck is the beginning of a new chapter, born from a love Gourlie’s had his entire life.“Aw man, I love food,” said Gourlie. “I could work a 14-hour day, wake up in the morning and start cooking food at my own house. It makes me happy. It’s my art, it’s everything to me.”The happiness he’s found now came after a long period of struggle and recovery.When Gourlie was deployed, an explosion almost killed him.“I peered over the top of my Humvee, and it was an IED. It blew me sideways. I broke my back in five places, my neck in three, and had a brain injury, but thankfully, I walked away with no scars,” recounted Gourlie.He spent two years healing, and even when he was physically ready to move on, Gourlie realized the transition to civilian life couldn’t happen overnight.“I’ve had morning routine to evening routine, every single day, planned out for me, order after order and that’s been my life. Now, I’m expected to do all this, and I don’t even know how to fill out a check, which was me, I had no concept of how to fill out a check. It’s scary," he said.It was his family who encouraged him to follow his passion into the kitchen and open The Vet Chef.“I was blessed I had a family and a wife because without them I would be lost.”But he didn’t want to stop there. Gourlie is making sure he’s hiring other vets to pay his good fortune forward.“A food truck, veteran-owned and operated that wanted to create this opportunity for other vets, and I’m like, ‘I could really get behind that’,” said Navy veteran Paul Welling.Even if their military careers made them friendly rivals, the bond Gourlie and his team share as service members is irreplaceable.“It’s been really nice to see people who have been on our truck build back into society, and I’m building with them, and it’s been wonderful,” said Gourlie.But working in this food truck is so much more than a job. Gourlie makes sure to pass on all of his culinary skills, so each of the veterans who come through here is prepared for a career for years to come.“We don’t always have that job that transitions in the civilian world, so you learn a lot of skills in the military, you can use those, but it doesn’t really give you a job path,” said Welling. “I think it’s great he wants to utilize those skills to maybe work on the food truck and maybe open up their own food truck and become masters of their own destiny.”And it’s not just professional skills these vets are learning. “Not every day is gonna be perfect,” said Welling. “One day, your generator’s going to go out in the middle of service, and I think that’s a good mantra for life: nothing is going to be perfect, but you try to help people and there’s always tomorrow.”Gourlie hopes tomorrow holds a future where this orange truck is a familiar sight across the country.“If we can ever get food trucks into vets’ hands and help them run their business, I think it’s gonna be wildly successful and get people back into society a whole lot better,” said Gourlie.It’s a mission this veteran will work tirelessly to accomplish because this comfort food feeds so much more than hunger.“They deserve every success they possibly could have because they’ve sacrificed so much,” said Gourlie. “It makes me feel blessed and honored to be a part of that.”If you'd like to learn more about The Vet Chef, click HERE. 3984

PITKIN COUNTY, Colo. — A bear attack inside a home left one person with "severe swipe injuries" early Friday in the Aspen, Colorado, area.Randy Hampston, public information officer for the northwest region of Colorado Parks and Wildlife, said a call about the attack came in at 1:28 a.m.Hampston said the house, which is located in the Clear Creek neighborhood outside Aspen, has a lever door handle on its front door. He said some newer homes have this feature to be ADA compliant, but it makes entry much easier for bears."You’re talking about a 400-pound animal — they can push down with enough force to sometimes pop those locks," he said.The homeowner heard noises in the living room and went to check on it, Hampston said. Then, he saw the large bear.The bear swiped at the him, leaving him with severe lacerations to his head, neck and face.The bear then ran out of the home, Hampston said. Other family members in the house called 911.The injured homeowner was transported to a hospital with severe injuries to his face and neck, according to CPW. He is undergoing surgery, but is stable and his injuries are not life-threatening.Hampston said CPW has been receiving reports of a bear in the area and believes this was the same one. He said he also believes it's the same bear that has been reportedly getting into trash in the area over the past few years. Past attempts to haze or trap it to relocate it elsewhere have been unsuccessful.Wildlife officers are working in the area. A search for the bear is underway with the help of tracking dogs.Because DNA evidence was collected in the home, wildlife officers will be able to test the DNA of a suspected bear to ensure it's the same one.Once they find the bear, it will be euthanized due to its history of run-ins with humans and this attack, Hampston said.He said while it's not rare to see a bear around Aspen, it is uncommon for one to get inside a home.This marks the first bear attack in Aspen this year.Three people reported a bear attack in Aspen last summer, he said. A hiker was attacked while walking along the Hunter Creek Trail, one person was attacked outside a resort, and a restaurant manager was bitten by a bear at a trash bin.CPW recommends visiting its website to learn about how to bear-proof your home.This story was originally published by Stephanie Butzer at KMGH. 2356

OTAY MESA, Calif. (KGTV) — Border Patrol officers in the South Bay made a spicy discovery in a shipment of peppers this week.Customs and Border Protection officers stopped a 37-year-old Mexican national enterting through the Otay Mesa Port of Entry in a tractor pulling a trailer of cargo. The cargo listed jalape?o peppers on the manifest.Upon secondary inspection, a canine team alerted agents to the shipment. Officer say they discovered 314 large, wrapped packages of marijuana, weighing about 7,560 pounds. The narcotics are valued at .3 million.“I am proud of the officers for seizing this significant marijuana load,” said Otay Mesa Port Director, Rosa Hernandez. “Not only did they prevent the drugs from reaching our community, they also prevented millions of dollars of potential profit from making it into the hands of a transnational criminal organization.”The seizure followed another massive bust on Aug. 13, in which officers discovered 10,642 pounds of marijuana concealed in a shipment of plastic auto parts at the same cargo facility. 1063

PHOENIX — Phoenix Mayor Kate Gallego says one area hospital is nearing capacity in its morgue and may be requesting refrigerated trucks. The morgue at the Maricopa County Medical Examiner's office is also reportedly near capacity.Gallego said Friday morning that officials are looking at an option to prevent problems at the Phoenix-area Abrazo Health Hospital."It's specific just to one area…this is not a statewide problem," Gallego said. "Maricopa County... is looking at everything they can do."Abrazo Health later issued a statement saying that they have "adequate" morgue space, but are taking "proactive" steps to ensure they have overflow morgue space if needed.Gallego added that "we are losing too many Arizonans." She also urged Arizona Gov. Doug Ducey to require mask usage throughout the state.Gallego's office released an additional statement Friday, detailing information from the city's meetings with the "Maricopa County Unified Command Center."The command center team shared that the Maricopa Office of the Medical Examiner is at 96% capacity and is working to "secure a contract for refrigerator trucks.""I'm heartbroken...it's been a rough week for me," Gallego said, citing that the White House officials have said everything is under control and that she has been asking for too much support amid the fight against coronavirus.Gallego also mentioned that Phoenix is hoping to receive federal testing support by July 16.This story was originally published by Ashley Loose on KNXV in Phoenix. 1520