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Chinese policymakers innovatively started the reform and opening-up policy in 1978 to eliminate the constraints of a planned economy, nurture private sectors and advance state-owned enterprise reforms step by step.
Chinese people consume 2 trillion yuan (9.85 billion) of snack food every year, the Xinhua News Agency reported.
Chinese artist Xu Bing's art work is featured on this French wine bottle label. PROVIDED TO CHINA DAILY
Chinese enterprises are embracing homegrown software, cloud services amid rising concerns over information security
Chinese online travel agencies have launched livestreaming programs for short-term lodging services and tourist destinations across the nation.
来源：资阳报