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BUFFALO, N.Y. — A Buffalo man seen in cell phone video being punched in the head repeatedly by a Buffalo police officer plans to sue the city, the police department, the police commissioner and both officers involved in his arrest.An attorney representing Quentin Suttles, 30, has filed a notice of claim in State Supreme Court. Suttles claims Buffalo Police Officers Ronald Ammerman and Michael Scheu used excessive force when they pulled him over and arrested him on May 10.The arrest, which was recorded on a bystander's cell phone video and police body cameras, shows one of the officers punching Suttles in the head repeatedly while he is on the ground.The claim also accuses the city, the police department and Buffalo Police Commissioner Byron Lockwood of not providing officers with proper use of force training and not providing adequate supervision of their actions.According to the claim, Ammerman and Scheu followed Suttles' vehicle for several minutes and pulled him over after he "committed a minor traffic offense." Police said Suttles was going the wrong way down a one-way street.During a search of Suttles after he stepped out of his car, the claim states the officers "had engaged in prolonged grabbing of his genitals while finding no contraband. The officers...then grabbed his hands and while throwing him to the ground advised that his hands need to be out of his pockets...while his hands were either against the car, or being held by the officers."Suttles' attorney said when a bystander recording the altercation asked why they were punching Suttles in the head, the officers responded by saying they were saving his life because he was trying to eat drugs.The claim also accuses the officers of not seeking medical treatment for Suttles until the following day, despite the fact that he suffered serious injuries.The police report from the incident states that officers noticed a strong odor of marijuana coming from Suttles' vehicle after pulling him over for driving the wrong way."While conducting a pat down, searched defendant did push off vehicle and fight with officers," the police report states. "Defendant continued to fight and reach in his pants, ignoring officers command to stop resisting."The report also says officers recovered a white powder substance from Suttles' left pocket.In an attempt to handcuff Suttles, police say he was taken down to the ground. In May, a police source said that Suttles had drugs on him and tried to destroy the drugs while officers were handcuffing him.In the video, one officer says, "let it go," and "I'm trying to get the drugs.""You're making this hard on yourself," another officer says in the video.A woman off-camera also told Suttles to "stop resisting." Suttles told the woman that he wasn't resisting.The Erie County District Attorney's Office is investigating the incident.Both officers remain on duty with the Buffalo Police Department.The lawsuit comes weeks after a 75-year-old protester was shoved to the ground by Buffalo police officers while peacefully demonstrating against police brutality after curfew. Those two officers have been charged with felony assault.This story was originally published by WKBW in Buffalo. 3218

BOSTON, Massachusetts — Just a few years ago, Michael Farid was a mechanical engineering student, trying to build a powered skateboard that could be controlled with body weight, similar to a Segway.But that didn’t pan out.As Farid recalls, he and his three business partners—all MIT grads—dabbled with various ideas (and even some prototypes) before they said to themselves, “Hey, let’s build a robot that can cook food!”“It started more as an engineering project,” Farid said. “Then over the course of time we evaluated what business model might work for this and what might not work for this. Basically we decided that starting a restaurant was the best way to derive as much value as we could from it.”Thus Spyce was born.“We were in school. We had a hard time finding a healthy delicious meal for anything cheaper than say or , and we were studying robotics…so naturally this is what we came up with.”Situated in the heart of downtown Boston, Spyce is turning heads; lunch rush customers have lined up out the door. The main attraction is its seven rotating robotic woks, heated via induction, that cook meals all on their own.Farid, Spyce’s co-founder and CEO, knows customers may come in for the novelty, but he hopes they stay for the cuisine.The menu consists of various types of international cuisine; some of the menu items include the “Thai Bowl,” the “Latin Bowl” and an “Indian bowl.”Executive chef Sam Benson — under the guidance of world renowned chef with several Michelin stars to his name Daniel Boulud — worked to create a menu that reminded him of his upbringing in New York.“Every cuisine you can imagine is there in New York City,” Benson said. “That’s something I wanted.”As to the difficulties a chef is faced with when asking a robot to do his or her work?“It was a challenge,” Benson said. “[For example,] dispensing kale so it was perfect…making sure the ingredients were handled correctly. We are working with a tool and technology that hasn’t been invented yet. So it’s like ‘OK, here’s the chef, here’s the Spyce robotic kitchen, let's merge these two, hospitality and technology.”Customers order at a kiosk, and almost immediately they’ll see their name appear on a digital monitor positioned above the robotic wok that will start cooking their order.Ingredients are stored in refrigerated bins behind the woks, and a device they call a “runner” moves back and forth collecting various grains, vegetables and sauces to dispense. The menu offers items with chicken, but they say that “for food safety reasons” their chicken is pre-cooked at a commissary off site. Meals take roughly 2-and-a-half minutes to cook, and once finished the robotic wok tips over—by itself, of course—and pours the finished entrée into a bowl.  The only time a human interacts with the food is when an employee adds any garnishes that a customer has selected. That person then puts a lid on the bowl and affixes a pre-printed sticker with the customer’s name.Farid acknowledges the fact that a restaurant concept like this does employ fewer people, but he says it’s a trade-off for efficiency and quality food that costs less. (Each bowl costs .50)“Definitely the goal was not to eliminate people from the process,” Farid said. “The goal was to deliver a really great delicious, exciting bowl at a more affordable price point that’s accessible to people at a lot of income levels.”He demurs when asked if their concept is the future of restaurants—“it’s a little early to say”—but they aren’t shy about their desires to expand.“We see ourselves primarily as a restaurant company first and tech company second. We would love to serve more people by opening a bunch more restaurants.” 3746

BARRON COUNTY, Wis. - The home of Jayme Closs, a Wisconsin girl missing for about two weeks, was burglarized on the same weekend her parents were laid to rest.On Saturday, the Barron County Sheriff's Office says officers arrested 32-year-old Kyle Jaenke-Annis for burglary at the Closs home.According to a criminal complaint, Jaenke-Annis broke into the Closs home and stole several pieces of clothing believed to belong to Jayme, including tank tops, a dress, and underwear. According to the criminal complaint, Jaenke-Annis told authorities he was "curious about what size Jayme was". The Sheriff's Office says Jaenke-Annis has been cleared of any involvement in the disappearance but was charged in Barron County Court on Monday with Burglary and Bail Jumping. Online court records show Jaenke-Annis was facing charges for a different burglary case from August.Jayme Closs was reported missing after her parents were found murdered in their home two weeks ago. There has been no sign of Jayme since. A funeral for her parents was held Saturday afternoon. The Sheriff's Office says it has received over 2,000 tips and have closed over 1,875 of them in the search for Jayme. Anyone with information is asked to call in tips at 1-855-744-3879 or jaymetips@co.barron.wi.us. 1320

Big league players will still hear the roar of the crowd even though the stands will be empty when the baseball season opens next week.Taking a cue from two European soccer leagues, Major League Baseball will play crowd noise from its official video game through ballpark sound systems during games. Stadium sound engineers will have access to around 75 different effects and reactions, according to MLB, which has provided teams with crowd sounds captured from “MLB The Show.”San Diego Studios, a branch of Sony Interactive Entertainment, compiled the noise during games over several seasons.Clubs started using the sounds during summer camp games and will be able to test them further during exhibition games.“There was some reticence when you first talk about crowd noise in an empty ballpark because you don’t want to do something that is distracting,” said Chris Marinak, who is MLB’s Executive Vice President for strategy, technology, and innovation. “It is heard in a way that is natural with the play of the game and on field. The sounds do match what is happening.”England’s Premier League and Spain’s La Liga were the first to return to action with crowd sound from video games. The leagues enlisted EA Sports to provide crowd effects they engineered for the FIFA video game franchise. Marinak said MLB talked to multiple companies before deciding to go with Sony.Baseball is hoping the crowd noises, along with stadium announcers, walkup music and in-stadium video, will replicate the in-game experience as closely as possible without real fans in the stadium. Some ballparks are also offering fans the chance to buy photo cutouts which will be placed in the stands.Brewers infielder Eric Sogard said Thursday that the crowd noise did help step up the competition for some guys during intrasquad games.“You’re still focused on the game but that noise is very helpful. I could tell the first few scrimmages with pure silence was tough for some guys,” he said. “You could hear the other dugout talking and it was kind of awkward.”The sounds will also be audible on radio and television. The Korean baseball league pipes in crowd noise at stadiums so they are not completely silent but it is barely audible during games aired on ESPN.Some fans and broadcasters are leery of artificial crowd noise because it takes away a unique opportunity to hear players’ conversations during games this season. Alex Rodriguez noted during an ESPN conference call that the only time fans can hear that type of interaction is if they go to spring training workouts.ESPN announcer Matt Vasgersian is hopeful there still might be some sort of audio sweet spot to provide a little bit of everything.“I think it still allows us to capture some of that and still make the viewing experience feel right at home,” he said. “I can’t wait to hear what we hear. Nobody involved in broadcasting baseball wants to compromise strategy. We’re not looking to pry into the playbook but we do want to hear things that maybe we wouldn’t hear ordinarily.”The NBA has been in contact with 2K Sports about possibly using its sound library when the league resumes play outside Orlando, Florida.___AP Sports Writer Steve Megargee in Milwaukee contributed to this report.___More AP MLB: https://apnews.com/MLB and https://twitter.com/AP_Sports 3319

BETHLEHEM, West Bank (AP) — Pilgrims from around the world flocked to Bethlehem on Monday for what was believed to be the biblical West Bank city's largest Christmas celebrations in years.Hundreds of locals and foreign visitors milled in Manger Square as bagpipe-playing Palestinian Scouts paraded past a giant Christmas tree. Crowds flooded the Church of the Nativity, venerated as the traditional site of Jesus's birth, and waited to descend into the ancient grotto.Palestinian Tourism Minister Rula Maaya said all Bethlehem hotels were fully booked, and the city was preparing to host an "astounding" 10,000 tourists overnight."We haven't seen numbers like this in years," she said, adding that the 3 million visitors to Bethlehem this year exceeded last year's count by hundreds of thousands.Solemn-faced nuns and enthused tourists crossed themselves and bowed over their rosaries as they entered the church, the air thick with incense.Linda Selbmann, 24, of Chemnitz, Germany, said she had long dreamed of celebrating Christmas in Bethlehem."It's wild to be in the place it all began," she said, sipping Turkish coffee in front of a statue of the Virgin Mary cradling the infant Jesus.The Christmas festivities traditionally bring a boost of holiday cheer to Christians in the Holy Land, whose numbers have shrunk over the decades relative to the general population and now make up just a minority.As the sun set on Manger Square, the enormous Christmas tree lit up and the city's ancient passageways shone with colored string lights and flashing crosses. Choirs sang classic carols and hymns, their voices echoing throughout the plaza.Palestinian youths peddled Santa hats to tourists and shop windows bearing signs reading "Jesus Is Here" displayed olivewood Nativity scenes and other souvenirs.Archbishop Pierbattista Pizzaballa, the top Roman Catholic cleric in the Holy Land, entered Bethlehem after crossing an Israeli military checkpoint from Jerusalem.At a midnight Mass at the Church of the Nativity, Pizzaballa addressed a packed house of worshippers and dignitaries that included Palestinian President Mahmoud Abbas and Prime Minister Rami Hamdallah.Pizzaballa said the recent restoration of the church was a metaphor for recent events in the region."The mosaics were splendid, but covered by a layer of dirt," he said at the start of his homily."This last year was terrible," said Pizzaballa, referring to the upsurge in violence between Israelis and Palestinians, "so we all tend to think that all is dirty. But if you remove this layer of dirt we see how wonderful the mosaics are.""Since it's Christmas, we have to be positive," the archbishop said.Palestinian security personnel and vehicles stationed around the square reminded visitors that amid the merriment, they couldn't quite escape the city's political reality. Bethlehem is located in the Palestinian-controlled area of the West Bank, and much of the city lies behind Israel's separation barrier."Last year things were worse because the injustice was so obvious," said Maaya, the tourism minister, referring to U.S. President Donald Trump's decision to recognize Jerusalem as the capital of Israel, incensing the Palestinians and igniting clashes. "But this year doesn't feel so different. We are still occupied, and we always have problems," she said.Monjed Jadou, a Bethlehem resident, said that although he noticed an impressive number of foreigners in the square, the crowds of Palestinian visitors appeared thinner than usual."Security is tighter around here than it's been in a while, and the streets feel less safe. I think people are afraid," he said, adding that his friends from the West Bank city of Ramallah decided not to come because the Israeli army had been blocking roads around the city.The West Bank has seen a spike in violence in recent weeks, set off by a pair of deadly shootings targeting Israeli soldiers and settlers claimed by the Islamic militant group Hamas. Israel has ratcheted up security at checkpoints as it presses on with its manhunt for suspected Palestinian assailants.Other visitors seemed unconcerned by recent violence in the area."This has been No. 1 on my bucket list," said Yohannes Denu, 42, of Los Angeles. "There's no better place to be as a Christian, it takes me back to all the rich stories I heard growing up. To be at the center of my faith, it's joyous, it's unbelievable."In anticipation of the midnight Mass at the Church of the Nativity, the climax of Christmas Eve celebrations, Palestinians and pilgrims huddled in groups, some singing "Silent Night" and carrying candles."This is a day of celebration," Maaya said. "And we have hope that one day we'll be able to celebrate like everyone else." 4740