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SAN DIEGO (KGTV) — San Diego restaurants are taking extra precautions, and going out of their way to care for the most vulnerable neighbors during the stay at home order.Victor Lopez, owner of El Pollo Grill, said he's delivering free meals to seniors in need. "Today we're actually going to send 10 more right now," Lopez said. They've served about 90 customers in three days. When it comes to the bill, he's paying about 70 percent and donations are covering the rest.LISTINGS: Who is open for business in San Diego during stay-at-home order"We have the food, we have the resources, we have a little money left over so we're willing to take the hit," Lopez said. The hit right now is 30 percent, but Lopez said the 37 year old business is focused on community. Across town, D.Z. Akin's is also worried about their customers, "we try between every customer to sanitize ourselves, sanitize the pens, sanitize the counters." Son of the founders, Elan Akin, said he often sees an older crowd.Customers, like Philip McCabe, say they normally see more people. The lunch rush Wednesday mean about 7 people standing in the deli with lots of space in between. The dining room was closed with a sign on the chair.RELATED: San Diego hospitals start drives for personal protective equipmentMcCabe said he's been coming to the authentic Jewish deli for 25 years and always stops by when he's in the neighborhood.The delicatessen celebrates 40 years in business this year. It was founded by a couple who fell in love at an LA butcher shop.They've expanded their College Area business five times and enjoyed some famous diners, from Tony Gwynn, to Alex Trebek. Each celebrity has a picture on the wall.RELATED: Small business stimulus loans could be forgivableAkin is focused each day on keeping the doors open and the orders ready.Lopez feels like he's in a catch-22, if he keeps the doors open, he's exposing his employees to people potentially carrying the virus, but if he closes, he's letting the community down.Lopez said he's commissioned a plastic barrier to be installed Sunday to run from the ceiling to a few inches above the counter-top, to protect his employees and customers.RELATED: San Diego hospitals start drives for personal protective equipmentLopez is also collecting donations to sponsor 60 ICU nurses in San Diego hospitals, providing them with food every day. If you would like to help, contact him through the restaurant's Facebook Page.Both Lopez and Akin are running businesses their parents created out of love, hoping they can continue bringing joy and tasty food to their neighbors."What's been nicest to see is how everyone is being positive. They're looking at the opportunity to spend time with their families, to get things done around the house," Akin said smiling.Both restaurants hope to weather the storm. 2838

SAN DIEGO (KGTV) -- San Diego State University Saturday ordered all on-campus residents to stay at home over Labor Day Weekend amid an increase of coronavirus cases tied to the university.The university sent an email to students who live on campus, advising them to stay “in their current residences except for essential needs.”The “Stay at Home” order is in effect from 10 p.m. Saturday, September 5, through Tuesday, September 8 at 6 a.m.RELATED: San Diego State University reports 120 more COVID-19 cases since fall start“At that time, this order will be revisited and updated as necessary,” the university said of the order’s expected expiration.“Violations of this order may result in disciplinary consequences,” the school continued, although no specificities were given as to the consequences for violating the order.The announcement comes as the university has, so far, experienced 184 confirmed and probable COVID-19 cases since the start of the fall semester. 978

SAN DIEGO (KGTV) - San Diego's flu season has hit a record high.More than 20,000 lab-confirmed cases have been reported this season in San Diego, according to the County Health and Human Services Agency. The 20,131 total this season is the highest recorded number of lab-confirmed cases since city leaders began tracking the virus 20 years ago.At this time last season, there were only 5,203 lab-confirmed cases.RELATED: CDC says flu season finally peaked but that it's far from over"The high number is the result of an unusually severe flu season but also due to better reporting and tracking by the local medical community and the County,” Wilma Wooten, County public health officer, said.There have been 247 new flu cases reported in the last week. There have also been another seven influenza-related deaths, bringing the season total to 326 — deaths have ranged in age from 1 to 101.Emergency department visits for flu-like symptoms have remained at two percent, the level expected for this time of year, county officials said.RELATED: Antibiotic-resistant bacteria are sweeping the US: CDC identifies 221 'nightmare bacteria'San Diegans are reminded to continue taking steps to limit the risk of catching the flu by getting vaccinated and practicing safe behaviors, including: 1310

SAN DIEGO (KGTV) - Some San Diego bartenders are worried about the large crowds that could come into the area during the Fourth of July weekend.Seth Dominique said it's a tough time for bartenders. He works as a bartender in Pacific Beach, and he also has many friends in the same line of work that are all bracing for a high number of visitors for the holiday weekend."You can ask 10 bartenders, and nine of them will tell you the crowds are coming. The tourists are going to come. They're not going to stay at home," he said.Dominique said while many bars and restaurants have put proper social distancing in place, some customers don't always follow them. "At a certain point in time with alcohol consumption, people will -- not on purpose -- but they just stop listening," he said. "It's stressful because you're reminding people constantly, 'Put your mask on, don't move, don't stand in the middle of the floor.'"San Diego County has ordered bars that don't serve food to shut down. Restaurants can serve alcohol with food to people sitting at a table, and there is a 10 p.m. curfew in place."I really support the 10 p.m. idea; I don't think it's going to help this weekend because it's going to be a daytime crowd," Dominique said.Dominique said he and other bartenders are having to weigh financial benefits and health risks. He said he is young and healthy, so he doesn't worry about his health. However, he worries about getting the virus and possibly infecting family members who are older and more at risk. He started an online petition to close down at-risk sectors of San Diego for the holiday weekend.But with the Fourth of July weekend starting, Dominique doesn't believe it will yield any change but says it has value in giving many of his peers in the service industry a voice."Just be respectful, try to listen to your bartenders, try to listen to your servers," he said, "We're not trying to be hard on you. We understand your frustrations, but we're just trying to do our jobs. We're trying to stay open and get our economy going again."Bartenders have also started a petition in an effort to get bars to close on July Fourth. 2157

SAN DIEGO (KGTV) -- Several asylum seekers had their first immigration hearing before a San Diego judge Tuesday afternoon. Six migrants from Honduras and one from Guatemala were scheduled to appear for their first hearing. The group is among roughly 240 people waiting in shelters in Tijuana under President Trump's new policy. Robyn Barnard is an immigration attorney with the group Human Rights First. She's representing two men from Honduras. She met with her clients Tuesday morning after they crossed into the United States at the San Ysidro Port of Entry. "One of my clients is a leader in his church. I think he relies on his faith. He brought us all together to pray before they presented at the port, which was a very touching moment," said Barnard. The judge granted her motion to allow her clients to be interviewed by the Department of Homeland Security Officials before being returned to the shelter in Mexico. She said they fear for their lives there."That's because one, they are asylum seekers, they're not Mexican nationals, they don't feel like they would be able to go seek protection from authorities because they are seen as migrants and foreigners," said Barnard. Barnard said her clients have family in the United States ready to accept them while their claims are processed. "They've received verbal slurs for being migrants in Mexico. They are staying in a shelter because they can't afford to pay for housing. They don't have any right to work in Mexico, and the shelter has started receiving threats as a result of sheltering these asylum seekers," said Barnard. Barnard said her clients were supposed to meet with DHS at the Port of Entry in San Ysidro sometime Tuesday, but as of five p.m she had not received an update on their status. Their next immigration hearing in San Diego is scheduled for August 6th. "They've got eyes wide open about the process, and they're hopeful that they will have their chance to be here in the United States while they fight their case." 2009