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Hurricane-force winds and heavy rains ripped through the British and US Virgin Islands as Dorian neared Puerto Rico Wednesday afternoon.Dorian's wind speeds won't approach those of Maria, the 204

Former NBA Commissioner David Stern underwent emergency surgery Thursday after a sudden brain hemorrhage, the professional basketball league said in a statement."Our thoughts and prayers are with David and his family," the NBA said.A 911 call about an individual with a "cardiac condition" came in around 2 p.m. Thursday, a New York City Fire Department spokesman told CNN.That individual was taken to St. Luke's Roosevelt Hospital from 9 West 57th Street, the building that houses the Brasserie 8 ? restaurant.A security guard at the building told CNN he and his supervisor were called to the restaurant when Stern fainted.Victor Tossas-Rivera, the security guard, said they called 911 and used a defibrillator on Stern but he appeared unresponsive when first responders arrived. 792

Ghost kitchens are starting to pop up around the country as new ways to get the same food from familiar restaurants. CEO Paul Damico has restaurants in six states. However, with his newest kitchen called Naf Naf, he’s trying something different. “It’s very unique to train your staff that they'll never see a customer,” he explains. “It's a very different business model.” The type of kitchens Damico is describing is what some call “ghost kitchens,” which are strictly a place to cook. There are no servers and no dining rooms. "I've been operating restaurants for 35 years and they're capital intensive, they’re high risk, and they take years to come out of the ground,” Damico says. “This is the complete opposite of that.”Jim Collins’s business Kitchen United houses several ghost kitchens. “This was a culinary school location originally, and the culinary school closed, and it was perfect for us, because it's a bunch of kitchens in a big building,” Collins says. The Kitchen United model helps to efficiently feed the demand of a growing number of people, especially millennials, who want to eat restaurant food but stay at home. "We're really at an intersection, a shift, in the way consumers are dining,” says Collins. “And because consumers are dining in a new way, the restaurant industry can serve consumers in new way.”The company operates locations in Chicago and Pasadena, but they’re expanding. "Maybe one day, the drones are [going to] land at Kitchen United and take our food out to the masses; that would be awesome,” says Damico. 1564

Four siblings, ages 84, 88, 93, and 102, met for the first time on Sunday in Boynton Beach, Florida.After a lifetime of not knowing each other existed, the siblings connected thanks to DNA testing done through Ancestry.com.It turns out that the four of them have the same father. That man divorced his first wife, changed his last name and started a new life with a new family - never revealing the fact that the other family existed.But generations later, family members did an ancestry DNA test and discovered each other.A couple of them happen to live just ten minutes away from each other, go to the same synagogue, and even had the same barber. 661

Have you ever wanted country music star Dolly Parton to read you a bedtime story? Well, you'll get the chance to hear her do just that this week.With most Americans stuck at home with states implementing a 218