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SAN DIEGO (KGTV) -- San Diego County has taken its first step into the dreaded "purple" tier of the state's four-tiered COVID-19 reopening plan, leaving just one week to determine if the county will be forced to shutter nearly all of its nonessential indoor businesses."It would take a significant change in trajectory," Supervisor Nathan Fletcher said Wednesday.State officials reported that San Diego County had an unadjusted new daily coronavirus case rate of 8.7 per 100,000. The adjusted case rate dropped to 7.4 per 100,000, above the baseline of 7, qualifying the state for the purple, or most restrictive tier of the reopening plan. Last week's unadjusted case rate was 7.8 per 100,000.In recent weeks, the region had an unadjusted rate well above the purple tier guidelines, but a significant effort to increase the volume of tests had allowed for an adjustment to bring it back to the red, or substantial, tier.According to the reopening plan, a county has to report data exceeding a more restrictive tier's guidelines for two consecutive weeks before being moved to that more restrictive tier. A county then has to be in that tier for a minimum of three weeks before it may move to a less restrictive tier.San Diego County has been in the red tier for months, skirting but ultimately avoiding the purple tier, which would necessitate the closure of almost all indoor operations of nonessential businesses. Recent trends have shown a slow but steady increase in infection numbers."People are tired of the pandemic and letting down their guard," Supervisor Greg Cox said. "We need to do better. We need to do a lot better and we can do better."If the county cannot drop its adjusted daily case rate below 7 per 100,000, indoor operations in locations such as restaurants, museums, places of worship, breweries and retail businesses will have to either close entirely, move to outdoor operations only or modify in other ways.Dr. Wilma Wooten, the county's public health officer, said retail operations, including indoor shopping centers, will be limited to 25% of building capacity, down from the current 50%. Schools, unless they have already restarted in-person learning, will be restricted to distance learning. K-12 schools already in session can continue, Wooten said.The county's testing positivity rate actually improved, declining 0.3% from last week to reach 3.2%, but remains high enough for this metric to remain in the orange tier.The state's health equity metric, which looks at the testing positivity for areas with the least healthy conditions, increased from 5.1% to 5.3% and entered the red tier. This metric does not move counties backward to more restrictive tiers, but is required to advance.The state data reflect the previous week's case data to determine where counties stand. It is usually updated on Tuesdays, but this week's update was rescheduled because of the election.County public health officials reported 404 new COVID-19 cases and three new deaths Wednesday, raising the region's case total to 58,106 and the death toll to 904.Of the 15,345 tests reported Wednesday, 3% returned positive, maintaining the 14-day rolling average of positive tests at 3%.Of the total number of cases in the county, 3,983 -- or 6.9% -- have required hospitalization and 921 patients -- or 1.6% of all cases -- had to be admitted to an intensive care unit.Seven new community outbreaks were also confirmed Wednesday, two in business settings, three in restaurant/bar settings, one in a grocery setting and one in a health care setting. Over the previous seven days, 25 community outbreaks were confirmed. A community outbreak is defined as three or more COVID-19 cases in a setting and in people of different households over the past 14 days. 3771

SAN DIEGO (KGTV) — San Diego coffee drinkers plenty to be buzzed about with the local java scene.Recently, Mostra Coffee in Carmel Mountain was named Micro Coffee Roaster of the Year by Roast Magazine. The company, led by Filipino-American friends Jelynn Malone, Beverly Magtanong, Sam Magtanong, and Mike Arquines, has operated in San Diego since 2013 and gained a reputation for their creative drinks."We dreamt up this company and wanted our Filipino culture to be a part of it, but we didn't know anything about coffee or where to begin to source Philippine coffee," said Malone. "All we had was a dream to give back and help people."RELATED: San Diego coffee houses to grab a cup of coffeeWhile Mostra's efforts are finding national acclaim, it's become part of the local trend in coffee that's starting to turn heads."Seven-10 years ago the San Diego coffee scene was simple with only a handful of coffee roasters in town that roasted good, solid coffee," said Arquines. "Traditional lattes, cappuccinos and a sprinkle of a few manual pour over methods. Maybe even a few shops carried something called 'cold brew' ... if you were lucky of course. Much simpler times."Today, the scene is brewing some delicious offerings.RELATED: City Heights coffee shop owner brings community closer to nature, one another"Fast forward to 2019. You now have more than a couple dozen talented roasters (with 2-3 opening every couple months), each with a varying range of eclectic menu offerings, roast styles and gorgeous interiors worthy of any [Instagram] post or lifestyle blog," Arquines added.Mraz Family Farms grew the first geisha coffee bean in San Diego recently, putting America's Finest City on the coffee growing map. The farm, developed by Grammy-winning musician Jason Mraz, grows about 2,800 coffee trees with several other varieties. The farm partnered with Frinj Coffee to offer the beans. Frinj CEO Jay Ruskey says Southern California is ripe to become a powerhouse for coffee growers.RELATED: San Diego businesses put the planet ahead of profits to go green“We would love to see another 50,000 coffee plants here in Southern California this year, and expand to millions in the next ten years,” Ruskey told 10News back in March. “I see a rapid expansion I think it's going to be huge [in San Diego]."The rare coffee is generally grown in Panama, but made its way into Bird Rock Coffee Roasters — which was Roast Magazine's 2009 and 2012 Roaster of the Year.Jeff Taylor, with Bird Rock Coffee Roasters, says it's not the quantity of roasters in San Diego but the quality that is putting the region on the map."Beginning with craft beer, wines and now coffees. Taste makers and brew masters get the craft of what we are doing," Taylor said. "It's not so much the number of roasters, but the quality of roasters in the market."RELATED: Coffee grown in San Diego? Local farm preps for first-ever harvestTo put it in enthusiasts terms, he says coffee is treated similar to California wines."We share flavor notes and coffee like wine ranges in price from low to high. You can find anything you are looking for," Taylor said. "And I believe since we were early adapters to the 'direct trade movement,' or sourcing at coffee origins and relationship coffee, we resonate with those that were interested in transparency, fair wages for farmers, and sustainability."The number of coffee houses around San Diego advertises just how strong the market is for something new and flavorful that tabs into those passionate drinkers."San Diego is becoming one of the most exciting and forward thinking, progressive coffee destinations in the nation," Arquines says. "Exciting times!" 3680

SAN DIEGO (KGTV) — San Diego Police have made an arrest in the death of a 20-year-old in the Bay Terraces area last year.Police said 26-year-old John Orozco was arrested Wednesday for the murder of Joaquin Ruiz of San Diego.On July 12, 2019, Ruiz was found in a vehicle off the side of the road just before midnight in the 7000 block of Paradise Valley Rd. He was suffering from a bullet wound to his upper body.Police began first aid at the scene, but Ruiz died of his injuries on the way to the hospital.The investigation into Orozco is ongoing, and no other details surrounding his arrest or involvement in the murder were released.SDPD asked that anyone who may have information related to the case to call the department's Homicide Unit at 619-531-2293 or Crime Stoppers at 888-580-8477. 800

SAN DIEGO (KGTV) — San Diego County Board of Supervisors held an emergency meeting behind closed doors Thursday evening to discuss how to potentially keep businesses open after Gov. Gavin Newsom denied removing San Diego State’s COVID-19 cases from the county’s total case rate.The meeting, though, yielding no new actions by the county.In a statement, Supervisor Nathan Fletcher said since the board took no action, "it would be inappropriate to comment on the deliberation.""In general, I believe we should be fighting COVID-19 and not the state of California. We do not yet know what our case rate will be next Tuesday and will have to evaluate that number in order to understand any possible impact," Fletcher said.The county is now at risk of moving back to the most restrictive purple tier if the case rate is higher than 7.0 by next week. Currently, the county has had a case rate higher than that threshold for one week.“We were all really stunned and caught off guard yesterday during the governor’s press conference when he made a final decision on the SDSU cases,” said County Supervisor Kristin Gaspar.RELATED: Despite Newsom's dismissal, San Diego County wants SDSU's coronavirus cases nixed from case rateThe county had requested that the state remove SDSU’s more than 700 COVID-19 cases from the overall case rate to keep San Diego in the red tier. When asked about the situation during a press conference, Newsom said, “You can’t isolate, as if it’s on an island, the campus community that is part of a larger community. So the answer is no.”The county's public health officer, Dr. Wilma Wooten, said if the school's cases were removed, the county's overall case rate would drop.“Businesses in Carlsbad are going to have to shut down because of an outbreak at San Diego State,” said Supervisor Jim Desmond. “Places throughout the county are going to be very negatively affected by this.”RELATED: What happens if San Diego County moves to California's most restrictive tierThe supervisors will meet to discuss options that could possibly keep San Diego County businesses operating in the red tier.“One option that we will be exploring is a legal action against the state of California, the governor specifically,” said Gaspar.Gaspar explained that option would allow the courts to hear the county’s case about why they believe SDSU’s situation is a special circumstance and not worth shutting down indoor operations again.“They would have the ability to evaluate whether or not SDSU cases should be excluded,” she said. “And in the interim period would allow us to stay in the stage red with the businesses open.”In a statement to ABC 10News, Supervisor Nathan Fletcher said, 2699

SAN DIEGO (KGTV) — San Diego Police have released bodycam footage of an officer-involved shooting that ended with one man dead in City Heights on Thursday.The video shows SDPD officers responding to the 4200 block of Menlo Ave. at about 4 p.m. SDPD said officers were called after reports of a man with a handgun confronting two women."The man manipulated the slide of the gun as if he were loading it and pointed the gun towards the women," according to an SDPD news release. The women drove away and then called 911.The video, which includes bodycam video from two officers and witness video, shows officers arrive to the scene and begin to yell to the man to drop the gun and step away. (SDPD has posted the full video here.)Police can be heard in the video telling the man not to pick the gun up after putting it on the ground, but that he was not complying.RELATED: Man dies after officer-involved shooting in City Heights“The male initially complied and raised his hands, at which point a firearm fell from his clothing onto the ground near him, they continued giving him directions to back away from the weapon, but he refused to comply," SDPD Lt. Matt Dobbs said Thursday.Police say the man picked the gun back up and pointed it at officers. That's when several officers shot at the man, according to Dobbs. The man was hit at least once. SDPD said the man was still moving and in control of the gun, and pointed it in officers' direction, prompting police to fire again.Police continued to yell to the man to get away from the gun, before SDPD says officers used a combination of non-lethal options, including a bean bag round and canine, to take him into custody.SDPD says the man was given medical aid, but he was pronounced dead at the scene. His name has not been released, but police say he appears to be a Hispanic or light-skinned African-American man in this 30s or 40s.A weapon was recovered at the scene, according to police, but it isn't known if the weapon was real or operational. SDPD said a witness provided cell phone video showing the man picking the gun back up and pointing it at officers.SDPD says seven officers fired shots. They are not being identified. As with all officer-involved shootings, the officers will be placed on administrative duty. No officers were reportedly injured.After the department's Homicide Unit completes its investigation, the San Diego County District Attorney’s Office will look at the incident to determine if the officers bear any criminal liability for their actions.The Internal Affairs Unit will also conduct an investigation, and the Shooting Review Board will evaluate the tactics used by the officers.The Community Review Board on Police Practices will conduct a review of the incident and provide any appropriate recommendations. The Federal Bureau of Investigations and the United States Attorney’s Office will also monitor the investigation. 2919

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